Greece vs Western Africa: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Greece
- Western Africa
How they compare
Greece currently reports 31,585 kg/ha against 7,617 kg/ha in Western Africa, a difference of 23,968 kg/ha.
That makes Greece's figure about 4.1 times Western Africa's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Western Africa ahead.
Greece ranks 27th and Western Africa ranks 27th of 191 countries.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Greece | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,407 kg/ha | 7,461 kg/ha | 1,946 kg/ha | Greece |
| 1970s | 14,189 kg/ha | 7,674 kg/ha | 6,515 kg/ha | Greece |
| 1980s | 17,962 kg/ha | 7,594 kg/ha | 10,368 kg/ha | Greece |
| 1990s | 19,929 kg/ha | 9,483 kg/ha | 10,446 kg/ha | Greece |
| 2000s | 20,283 kg/ha | 9,377 kg/ha | 10,906 kg/ha | Greece |
| 2010s | 23,595 kg/ha | 8,428 kg/ha | 15,167 kg/ha | Greece |
| 2020s | 29,799 kg/ha | 7,593 kg/ha | 22,206 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Greece or Western Africa?
- Greece, at 31,585 kg/ha against 7,617 kg/ha in Western Africa as of 2024.
- What is the difference in roots and tubers, total — yield between Greece and Western Africa?
- 23,968 kg/ha, with Greece ahead.
- How many years of comparable data are there for Greece and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Western Africa rank globally for roots and tubers, total — yield?
- Greece ranks 27th and Western Africa ranks 27th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.