French Guiana vs Gambia: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- French Guiana
- Gambia
How they compare
French Guiana currently reports 4,852 kg/ha against 4,420 kg/ha in Gambia, a difference of 432 kg/ha.
That makes French Guiana's figure about 1.1 times Gambia's.
Across all 46 years both countries report, French Guiana has been ahead every year.
French Guiana ranks 178th and Gambia ranks 180th of 191 countries.
French Guiana has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | French Guiana | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,986 kg/ha | 4,326 kg/ha | 4,660 kg/ha | French Guiana |
| 1970s | 11,627 kg/ha | 3,351 kg/ha | 8,275 kg/ha | French Guiana |
| 1980s | 10,724 kg/ha | 3,000 kg/ha | 7,724 kg/ha | French Guiana |
| 1990s | 8,686 kg/ha | 2,907 kg/ha | 5,779 kg/ha | French Guiana |
| 2000s | 5,036 kg/ha | 3,032 kg/ha | 2,004 kg/ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, French Guiana or Gambia?
- French Guiana, at 4,852 kg/ha against 4,420 kg/ha in Gambia as of 2006.
- What is the difference in roots and tubers, total — yield between French Guiana and Gambia?
- 432 kg/ha, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Gambia?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Gambia rank globally for roots and tubers, total — yield?
- French Guiana ranks 178th and Gambia ranks 180th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.