Czechoslovakia vs Fiji: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Czechoslovakia
- Fiji
How they compare
Czechoslovakia currently reports 16,237 kg/ha against 15,887 kg/ha in Fiji, a difference of 350 kg/ha.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Czechoslovakia ranks 122nd and Fiji ranks 125th of 251 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,112 kg/ha | 7,480 kg/ha | 6,631 kg/ha | Czechoslovakia |
| 1970s | 16,057 kg/ha | 6,381 kg/ha | 9,676 kg/ha | Czechoslovakia |
| 1980s | 18,247 kg/ha | 5,983 kg/ha | 12,264 kg/ha | Czechoslovakia |
| 1990s | 15,933 kg/ha | 3,414 kg/ha | 12,519 kg/ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Czechoslovakia or Fiji?
- Czechoslovakia, at 16,237 kg/ha against 15,887 kg/ha in Fiji as of 1992.
- What is the difference in roots and tubers, total — yield between Czechoslovakia and Fiji?
- 350 kg/ha, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Fiji?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Fiji rank globally for roots and tubers, total — yield?
- Czechoslovakia ranks 122nd and Fiji ranks 125th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.