Caribbean vs Norway: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Caribbean
- Norway
How they compare
Norway currently reports 29,856 kg/ha against 6,078 kg/ha in Caribbean, a difference of 23,778 kg/ha.
That makes Norway's figure about 4.9 times Caribbean's.
Across all 64 years both countries report, Norway has been ahead every year.
Caribbean ranks 28th and Norway ranks 33rd of 29 groups.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,040 kg/ha | 22,155 kg/ha | 17,115 kg/ha | Norway |
| 1970s | 5,143 kg/ha | 23,673 kg/ha | 18,530 kg/ha | Norway |
| 1980s | 5,185 kg/ha | 24,946 kg/ha | 19,761 kg/ha | Norway |
| 1990s | 4,787 kg/ha | 24,739 kg/ha | 19,952 kg/ha | Norway |
| 2000s | 6,230 kg/ha | 25,338 kg/ha | 19,109 kg/ha | Norway |
| 2010s | 6,634 kg/ha | 26,477 kg/ha | 19,843 kg/ha | Norway |
| 2020s | 6,209 kg/ha | 30,378 kg/ha | 24,168 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Caribbean or Norway?
- Norway, at 29,856 kg/ha against 6,078 kg/ha in Caribbean as of 2024.
- What is the difference in roots and tubers, total — yield between Caribbean and Norway?
- 23,778 kg/ha, with Norway ahead.
- How many years of comparable data are there for Caribbean and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Norway rank globally for roots and tubers, total — yield?
- Caribbean ranks 28th and Norway ranks 33rd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.