Bolivia (Plurinational State of) vs Eastern Europe: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Bolivia (Plurinational State of)
- Eastern Europe
How they compare
Eastern Europe currently reports 18,639 kg/ha against 6,370 kg/ha in Bolivia (Plurinational State of), a difference of 12,269 kg/ha.
That makes Eastern Europe's figure about 2.9 times Bolivia (Plurinational State of)'s.
Across all 64 years both countries report, Eastern Europe has been ahead every year.
Bolivia (Plurinational State of) ranks 17th and Eastern Europe ranks 17th of 20 countries.
Eastern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,823 kg/ha | 11,731 kg/ha | 5,908 kg/ha | Eastern Europe |
| 1970s | 6,589 kg/ha | 13,463 kg/ha | 6,873 kg/ha | Eastern Europe |
| 1980s | 5,526 kg/ha | 13,097 kg/ha | 7,571 kg/ha | Eastern Europe |
| 1990s | 5,542 kg/ha | 12,394 kg/ha | 6,852 kg/ha | Eastern Europe |
| 2000s | 6,161 kg/ha | 13,797 kg/ha | 7,636 kg/ha | Eastern Europe |
| 2010s | 5,950 kg/ha | 16,657 kg/ha | 10,707 kg/ha | Eastern Europe |
| 2020s | 6,319 kg/ha | 18,331 kg/ha | 12,012 kg/ha | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Bolivia (Plurinational State of) or Eastern Europe?
- Eastern Europe, at 18,639 kg/ha against 6,370 kg/ha in Bolivia (Plurinational State of) as of 2024.
- What is the difference in roots and tubers, total — yield between Bolivia (Plurinational State of) and Eastern Europe?
- 12,269 kg/ha, with Eastern Europe ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Eastern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Eastern Europe rank globally for roots and tubers, total — yield?
- Bolivia (Plurinational State of) ranks 17th and Eastern Europe ranks 17th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.