Türkiye vs Uganda: Roots and Tubers, Total — Area harvested

Türkiye
195,767 ha
in 2024
Uganda
1.12 million ha
in 2024
Türkiye rank
11th
Uganda rank
11th

Roots and Tubers, Total — Area harvested over time

  • Türkiye
  • Uganda
0500.0k1.0M1.5M2.0M196119922024

How they compare

Uganda currently reports 1.12 million ha against 195,767 ha in Türkiye, a difference of 919,833 ha.

That makes Uganda's figure about 5.7 times Türkiye's.

Across all 64 years both countries report, Uganda has been ahead every year.

Türkiye ranks 11th and Uganda ranks 11th of 20 countries.

Uganda has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Türkiye Uganda Difference Ahead
1960s 146,710 ha 449,444 ha 302,734 ha Uganda
1970s 175,817 ha 982,384 ha 806,567 ha Uganda
1980s 189,779 ha 751,511 ha 561,732 ha Uganda
1990s 201,157 ha 889,839 ha 688,682 ha Uganda
2000s 172,600 ha 1.02 million ha 850,800 ha Uganda
2010s 142,254 ha 1.38 million ha 1.24 million ha Uganda
2020s 154,449 ha 1.21 million ha 1.06 million ha Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — area harvested, Türkiye or Uganda?
Uganda, at 1.12 million ha against 195,767 ha in Türkiye as of 2024.
What is the difference in roots and tubers, total — area harvested between Türkiye and Uganda?
919,833 ha, with Uganda ahead.
How many years of comparable data are there for Türkiye and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Türkiye and Uganda rank globally for roots and tubers, total — area harvested?
Türkiye ranks 11th and Uganda ranks 11th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Türkiye vs Uganda: Roots and Tubers, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-area-harvested/turkiye-2/uganda/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.