Guadeloupe vs Saint Lucia: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Guadeloupe
- Saint Lucia
How they compare
Guadeloupe currently reports 1,148 ha against 1,143 ha in Saint Lucia, a difference of 5 ha.
The two have swapped places 4 times across 46 shared years of data; in 1961 it was Guadeloupe ahead.
Guadeloupe ranks 211th and Saint Lucia ranks 212th of 251 countries.
Across the 5 decades both report, Guadeloupe averaged higher in 3 and Saint Lucia in 2.
Head to head by decade
| Decade | Guadeloupe | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,115 ha | 1,822 ha | 2,293 ha | Guadeloupe |
| 1970s | 3,413 ha | 2,200 ha | 1,213 ha | Guadeloupe |
| 1980s | 2,402 ha | 2,476 ha | 74.4 ha | Saint Lucia |
| 1990s | 1,920 ha | 2,508 ha | 587.8 ha | Saint Lucia |
| 2000s | 1,448 ha | 1,423 ha | 25.43 ha | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Guadeloupe or Saint Lucia?
- Guadeloupe, at 1,148 ha against 1,143 ha in Saint Lucia as of 2006.
- What is the difference in roots and tubers, total — area harvested between Guadeloupe and Saint Lucia?
- 5 ha, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Saint Lucia?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Saint Lucia rank globally for roots and tubers, total — area harvested?
- Guadeloupe ranks 211th and Saint Lucia ranks 212th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.