Fiji vs North Macedonia: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Fiji
- North Macedonia
How they compare
Fiji currently reports 13,279 ha against 12,094 ha in North Macedonia, a difference of 1,185 ha.
That makes Fiji's figure about 1.1 times North Macedonia's.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Fiji ranks 119th and North Macedonia ranks 120th of 191 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Fiji | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,570 ha | 13,479 ha | 5,909 ha | North Macedonia |
| 2000s | 13,299 ha | 13,590 ha | 291.4 ha | North Macedonia |
| 2010s | 11,360 ha | 13,352 ha | 1,992 ha | North Macedonia |
| 2020s | 12,035 ha | 12,479 ha | 443.6 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Fiji or North Macedonia?
- Fiji, at 13,279 ha against 12,094 ha in North Macedonia as of 2024.
- What is the difference in roots and tubers, total — area harvested between Fiji and North Macedonia?
- 1,185 ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Fiji and North Macedonia rank globally for roots and tubers, total — area harvested?
- Fiji ranks 119th and North Macedonia ranks 120th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.