Fiji vs New Zealand: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Fiji
- New Zealand
How they compare
Fiji currently reports 13,279 ha against 11,571 ha in New Zealand, a difference of 1,708 ha.
That makes Fiji's figure about 1.1 times New Zealand's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 119th and New Zealand ranks 122nd of 191 countries.
Across the 7 decades both report, Fiji averaged higher in 4 and New Zealand in 3.
Head to head by decade
| Decade | Fiji | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,848 ha | 11,402 ha | 4,446 ha | Fiji |
| 1970s | 5,737 ha | 9,388 ha | 3,651 ha | New Zealand |
| 1980s | 7,459 ha | 9,399 ha | 1,940 ha | New Zealand |
| 1990s | 8,210 ha | 11,050 ha | 2,841 ha | New Zealand |
| 2000s | 13,299 ha | 12,293 ha | 1,006 ha | Fiji |
| 2010s | 11,360 ha | 11,335 ha | 25.3 ha | Fiji |
| 2020s | 12,035 ha | 11,014 ha | 1,021 ha | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Fiji or New Zealand?
- Fiji, at 13,279 ha against 11,571 ha in New Zealand as of 2024.
- What is the difference in roots and tubers, total — area harvested between Fiji and New Zealand?
- 1,708 ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and New Zealand rank globally for roots and tubers, total — area harvested?
- Fiji ranks 119th and New Zealand ranks 122nd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.