Jamaica vs Mozambique: Rice — Yield
Rice — Yield over time
- Jamaica
- Mozambique
How they compare
Jamaica currently reports 1,000 kg/ha against 620 kg/ha in Mozambique, a difference of 380 kg/ha.
That makes Jamaica's figure about 1.6 times Mozambique's.
The two have swapped places 4 times across 58 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 121st and Mozambique ranks 124th of 127 countries.
Jamaica has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Jamaica | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,588 kg/ha | 1,325 kg/ha | 262.89 kg/ha | Jamaica |
| 1970s | 1,830 kg/ha | 1,139 kg/ha | 690.3 kg/ha | Jamaica |
| 1980s | 3,109 kg/ha | 855.29 kg/ha | 2,254 kg/ha | Jamaica |
| 1990s | 2,192 kg/ha | 814.21 kg/ha | 1,377 kg/ha | Jamaica |
| 2000s | 2,105 kg/ha | 584.24 kg/ha | 1,521 kg/ha | Jamaica |
| 2010s | 3,764 kg/ha | 532.76 kg/ha | 3,231 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Jamaica or Mozambique?
- Jamaica, at 1,000 kg/ha against 620 kg/ha in Mozambique as of 2019.
- What is the difference in rice — yield between Jamaica and Mozambique?
- 380 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Mozambique?
- 58 years are reported by both, from 1961 to 2019.
- How do Jamaica and Mozambique rank globally for rice — yield?
- Jamaica ranks 121st and Mozambique ranks 124th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.