French Guiana vs Malawi: Rice — Yield

French Guiana
1,706 kg/ha
in 2006
Malawi
1,586 kg/ha
in 2024
French Guiana rank
109th
Malawi rank
110th

Rice — Yield over time

  • French Guiana
  • Malawi
1.0k2.0k3.0k4.0k196119922024

How they compare

French Guiana currently reports 1,706 kg/ha against 1,586 kg/ha in Malawi, a difference of 120 kg/ha.

That makes French Guiana's figure about 1.1 times Malawi's.

The two have swapped places 5 times across 46 shared years of data; in 1961 it was French Guiana ahead.

French Guiana ranks 109th and Malawi ranks 110th of 127 countries.

Across the 5 decades both report, French Guiana averaged higher in 4 and Malawi in 1.

Head to head by decade

Decade French Guiana Malawi Difference Ahead
1960s 1,820 kg/ha 859.33 kg/ha 960.63 kg/ha French Guiana
1970s 1,155 kg/ha 1,497 kg/ha 342.09 kg/ha Malawi
1980s 2,794 kg/ha 1,498 kg/ha 1,296 kg/ha French Guiana
1990s 3,419 kg/ha 1,654 kg/ha 1,765 kg/ha French Guiana
2000s 2,747 kg/ha 1,505 kg/ha 1,242 kg/ha French Guiana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — yield, French Guiana or Malawi?
French Guiana, at 1,706 kg/ha against 1,586 kg/ha in Malawi as of 2006.
What is the difference in rice — yield between French Guiana and Malawi?
120 kg/ha, with French Guiana ahead.
How many years of comparable data are there for French Guiana and Malawi?
46 years are reported by both, from 1961 to 2006.
How do French Guiana and Malawi rank globally for rice — yield?
French Guiana ranks 109th and Malawi ranks 110th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.