Burkina Faso vs Madagascar, Republic of: Rice — Yield
Rice — Yield over time
- Burkina Faso
- Madagascar, Republic of
How they compare
Madagascar, Republic of currently reports 2,435 kg/ha against 2,230 kg/ha in Burkina Faso, a difference of 205 kg/ha.
That makes Madagascar, Republic of's figure about 1.1 times Burkina Faso's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Madagascar, Republic of ahead.
Burkina Faso ranks 86th and Madagascar, Republic of ranks 83rd of 114 countries.
Madagascar, Republic of has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | Madagascar, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 852.43 kg/ha | 1,815 kg/ha | 962.41 kg/ha | Madagascar, Republic of |
| 1970s | 999.45 kg/ha | 1,841 kg/ha | 841.79 kg/ha | Madagascar, Republic of |
| 1980s | 1,624 kg/ha | 1,845 kg/ha | 221.19 kg/ha | Madagascar, Republic of |
| 1990s | 2,054 kg/ha | 2,103 kg/ha | 48.96 kg/ha | Madagascar, Republic of |
| 2000s | 2,066 kg/ha | 2,599 kg/ha | 533.95 kg/ha | Madagascar, Republic of |
| 2010s | 2,155 kg/ha | 3,209 kg/ha | 1,055 kg/ha | Madagascar, Republic of |
| 2020s | 2,219 kg/ha | 2,682 kg/ha | 462.72 kg/ha | Madagascar, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Burkina Faso or Madagascar, Republic of?
- Madagascar, Republic of, at 2,435 kg/ha against 2,230 kg/ha in Burkina Faso as of 2024.
- What is the difference in rice — yield between Burkina Faso and Madagascar, Republic of?
- 205 kg/ha, with Madagascar, Republic of ahead.
- How many years of comparable data are there for Burkina Faso and Madagascar, Republic of?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Madagascar, Republic of rank globally for rice — yield?
- Burkina Faso ranks 86th and Madagascar, Republic of ranks 83rd of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.