Azerbaijan vs France: Rice — Yield
Rice — Yield over time
- Azerbaijan
- France
How they compare
France currently reports 5,338 kg/ha against 5,313 kg/ha in Azerbaijan, a difference of 25 kg/ha.
Across all 33 years both countries report, France has been ahead every year.
Azerbaijan ranks 41st and France ranks 40th of 155 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,777 kg/ha | 5,337 kg/ha | 2,560 kg/ha | France |
| 2000s | 3,975 kg/ha | 5,554 kg/ha | 1,580 kg/ha | France |
| 2010s | 2,483 kg/ha | 5,123 kg/ha | 2,640 kg/ha | France |
| 2020s | 3,963 kg/ha | 5,381 kg/ha | 1,418 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Azerbaijan or France?
- France, at 5,338 kg/ha against 5,313 kg/ha in Azerbaijan as of 2024.
- What is the difference in rice — yield between Azerbaijan and France?
- 25 kg/ha, with France ahead.
- How many years of comparable data are there for Azerbaijan and France?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and France rank globally for rice — yield?
- Azerbaijan ranks 41st and France ranks 40th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.