Colombia vs Southern Africa: Rice — Production
Rice — Production over time
- Colombia
- Southern Africa
How they compare
Colombia currently reports 2.82 million t against 4,082 t in Southern Africa, a difference of 2.82 million t.
That makes Colombia's figure about 691.5 times Southern Africa's.
Across all 64 years both countries report, Colombia has been ahead every year.
Colombia ranks 29th and Southern Africa ranks 29th of 177 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 633,654 t | 8,208 t | 625,446 t | Colombia |
| 1970s | 1.37 million t | 8,074 t | 1.36 million t | Colombia |
| 1980s | 1.82 million t | 5,878 t | 1.82 million t | Colombia |
| 1990s | 1.82 million t | 4,151 t | 1.81 million t | Colombia |
| 2000s | 2.26 million t | 3,537 t | 2.25 million t | Colombia |
| 2010s | 2.25 million t | 3,901 t | 2.25 million t | Colombia |
| 2020s | 2.89 million t | 4,081 t | 2.89 million t | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Colombia or Southern Africa?
- Colombia, at 2.82 million t against 4,082 t in Southern Africa as of 2024.
- What is the difference in rice — production between Colombia and Southern Africa?
- 2.82 million t, with Colombia ahead.
- How many years of comparable data are there for Colombia and Southern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Southern Africa rank globally for rice — production?
- Colombia ranks 29th and Southern Africa ranks 29th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.