Africa vs Viet Nam: Rice — Production
Rice — Production over time
- Africa
- Viet Nam
How they compare
Africa currently reports 44.78 million t against 43.45 million t in Viet Nam, a difference of 1.33 million t.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Viet Nam ahead.
Africa ranks 8th and Viet Nam ranks 7th of 30 groups.
Viet Nam has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.92 million t | 9.14 million t | 3.22 million t | Viet Nam |
| 1970s | 7.76 million t | 10.74 million t | 2.98 million t | Viet Nam |
| 1980s | 9.84 million t | 15.17 million t | 5.33 million t | Viet Nam |
| 1990s | 14.96 million t | 24.65 million t | 9.69 million t | Viet Nam |
| 2000s | 20.05 million t | 35.51 million t | 15.46 million t | Viet Nam |
| 2010s | 31.27 million t | 43.37 million t | 12.09 million t | Viet Nam |
| 2020s | 40.79 million t | 43.25 million t | 2.45 million t | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Africa or Viet Nam?
- Africa, at 44.78 million t against 43.45 million t in Viet Nam as of 2024.
- What is the difference in rice — production between Africa and Viet Nam?
- 1.33 million t, with Africa ahead.
- How many years of comparable data are there for Africa and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Viet Nam rank globally for rice — production?
- Africa ranks 8th and Viet Nam ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.