France vs Tajikistan: Rice — Area harvested
Rice — Area harvested over time
- France
- Tajikistan
How they compare
France currently reports 13,480 ha against 12,218 ha in Tajikistan, a difference of 1,262 ha.
That makes France's figure about 1.1 times Tajikistan's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was France ahead.
France ranks 76th and Tajikistan ranks 77th of 133 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23,399 ha | 13,888 ha | 9,511 ha | France |
| 2000s | 19,614 ha | 16,201 ha | 3,413 ha | France |
| 2010s | 18,487 ha | 12,626 ha | 5,861 ha | France |
| 2020s | 12,742 ha | 12,704 ha | 38.4 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, France or Tajikistan?
- France, at 13,480 ha against 12,218 ha in Tajikistan as of 2024.
- What is the difference in rice — area harvested between France and Tajikistan?
- 1,262 ha, with France ahead.
- How many years of comparable data are there for France and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do France and Tajikistan rank globally for rice — area harvested?
- France ranks 76th and Tajikistan ranks 77th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.