Ecuador vs Western Europe: Rice — Area harvested
Rice — Area harvested over time
- Ecuador
- Western Europe
How they compare
Ecuador currently reports 402,235 ha against 13,480 ha in Western Europe, a difference of 388,755 ha.
That makes Ecuador's figure about 29.8 times Western Europe's.
Across all 64 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 28th and Western Europe ranks 26th of 133 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 106,533 ha | 28,437 ha | 78,096 ha | Ecuador |
| 1970s | 97,841 ha | 13,730 ha | 84,111 ha | Ecuador |
| 1980s | 184,238 ha | 10,022 ha | 174,216 ha | Ecuador |
| 1990s | 341,186 ha | 22,918 ha | 318,267 ha | Ecuador |
| 2000s | 371,911 ha | 19,614 ha | 352,297 ha | Ecuador |
| 2010s | 350,020 ha | 18,487 ha | 331,533 ha | Ecuador |
| 2020s | 347,262 ha | 12,742 ha | 334,520 ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Ecuador or Western Europe?
- Ecuador, at 402,235 ha against 13,480 ha in Western Europe as of 2024.
- What is the difference in rice — area harvested between Ecuador and Western Europe?
- 388,755 ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Western Europe rank globally for rice — area harvested?
- Ecuador ranks 28th and Western Europe ranks 26th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.