Ecuador vs Ghana: Rice — Area harvested
Rice — Area harvested over time
- Ecuador
- Ghana
How they compare
Ghana currently reports 472,900 ha against 402,235 ha in Ecuador, a difference of 70,665 ha.
That makes Ghana's figure about 1.2 times Ecuador's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 40th and Ghana ranks 37th of 177 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Ghana in 1.
Head to head by decade
| Decade | Ecuador | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 106,533 ha | 37,143 ha | 69,391 ha | Ecuador |
| 1970s | 97,841 ha | 83,100 ha | 14,741 ha | Ecuador |
| 1980s | 184,238 ha | 72,450 ha | 111,788 ha | Ecuador |
| 1990s | 341,186 ha | 94,025 ha | 247,161 ha | Ecuador |
| 2000s | 371,911 ha | 125,953 ha | 245,958 ha | Ecuador |
| 2010s | 350,020 ha | 221,497 ha | 128,523 ha | Ecuador |
| 2020s | 347,262 ha | 389,220 ha | 41,958 ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Ecuador or Ghana?
- Ghana, at 472,900 ha against 402,235 ha in Ecuador as of 2024.
- What is the difference in rice — area harvested between Ecuador and Ghana?
- 70,665 ha, with Ghana ahead.
- How many years of comparable data are there for Ecuador and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Ghana rank globally for rice — area harvested?
- Ecuador ranks 40th and Ghana ranks 37th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.