Eastern Europe vs Nepal: Rice — Area harvested
Rice — Area harvested over time
- Eastern Europe
- Nepal
How they compare
Nepal currently reports 1.42 million ha against 226,240 ha in Eastern Europe, a difference of 1.19 million ha.
That makes Nepal's figure about 6.3 times Eastern Europe's.
Across all 64 years both countries report, Nepal has been ahead every year.
Eastern Europe ranks 23rd and Nepal ranks 20th of 30 groups.
Nepal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 268,480 ha | 1.12 million ha | 850,351 ha | Nepal |
| 1970s | 553,976 ha | 1.23 million ha | 674,887 ha | Nepal |
| 1980s | 718,574 ha | 1.36 million ha | 639,322 ha | Nepal |
| 1990s | 305,730 ha | 1.47 million ha | 1.16 million ha | Nepal |
| 2000s | 183,608 ha | 1.53 million ha | 1.34 million ha | Nepal |
| 2010s | 236,746 ha | 1.47 million ha | 1.23 million ha | Nepal |
| 2020s | 212,313 ha | 1.45 million ha | 1.24 million ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Eastern Europe or Nepal?
- Nepal, at 1.42 million ha against 226,240 ha in Eastern Europe as of 2024.
- What is the difference in rice — area harvested between Eastern Europe and Nepal?
- 1.19 million ha, with Nepal ahead.
- How many years of comparable data are there for Eastern Europe and Nepal?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Nepal rank globally for rice — area harvested?
- Eastern Europe ranks 23rd and Nepal ranks 20th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.