Eastern Europe vs Malaysia: Rice — Area harvested
Rice — Area harvested over time
- Eastern Europe
- Malaysia
How they compare
Malaysia currently reports 593,513 ha against 226,240 ha in Eastern Europe, a difference of 367,273 ha.
That makes Malaysia's figure about 2.6 times Eastern Europe's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Malaysia ahead.
Eastern Europe ranks 21st and Malaysia ranks 24th of 28 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 1 and Malaysia in 6.
Head to head by decade
| Decade | Eastern Europe | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 268,480 ha | 585,172 ha | 316,692 ha | Malaysia |
| 1970s | 553,976 ha | 722,446 ha | 168,469 ha | Malaysia |
| 1980s | 718,574 ha | 670,050 ha | 48,525 ha | Eastern Europe |
| 1990s | 305,730 ha | 684,512 ha | 378,782 ha | Malaysia |
| 2000s | 183,608 ha | 672,927 ha | 489,319 ha | Malaysia |
| 2010s | 236,746 ha | 676,414 ha | 439,668 ha | Malaysia |
| 2020s | 212,313 ha | 627,679 ha | 415,366 ha | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Eastern Europe or Malaysia?
- Malaysia, at 593,513 ha against 226,240 ha in Eastern Europe as of 2024.
- What is the difference in rice — area harvested between Eastern Europe and Malaysia?
- 367,273 ha, with Malaysia ahead.
- How many years of comparable data are there for Eastern Europe and Malaysia?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Malaysia rank globally for rice — area harvested?
- Eastern Europe ranks 21st and Malaysia ranks 24th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.