Guinea-Bissau vs Rwanda: Raw milk of sheep — Milk Animals

Guinea-Bissau
90,946 An
in 2024
Rwanda
63,311 An
in 2024
Guinea-Bissau rank
65th
Rwanda rank
68th

Raw milk of sheep — Milk Animals over time

  • Guinea-Bissau
  • Rwanda
25.0k50.0k75.0k100.0k125.0k150.0k196119922024

How they compare

Guinea-Bissau currently reports 90,946 An against 63,311 An in Rwanda, a difference of 27,635 An.

That makes Guinea-Bissau's figure about 1.4 times Rwanda's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Rwanda ahead.

Guinea-Bissau ranks 65th and Rwanda ranks 68th of 83 countries.

Across the 7 decades both report, Guinea-Bissau averaged higher in 1 and Rwanda in 6.

Head to head by decade

Decade Guinea-Bissau Rwanda Difference Ahead
1960s 26,000 An 38,431 An 12,431 An Rwanda
1970s 31,400 An 45,300 An 13,900 An Rwanda
1980s 44,605 An 56,450 An 11,845 An Rwanda
1990s 56,965 An 61,228 An 4,263 An Rwanda
2000s 65,606 An 106,039 An 40,433 An Rwanda
2010s 90,172 An 125,848 An 35,676 An Rwanda
2020s 90,962 An 72,926 An 18,036 An Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw milk of sheep — milk animals, Guinea-Bissau or Rwanda?
Guinea-Bissau, at 90,946 An against 63,311 An in Rwanda as of 2024.
What is the difference in raw milk of sheep — milk animals between Guinea-Bissau and Rwanda?
27,635 An, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Rwanda?
64 years are reported by both, from 1961 to 2024.
How do Guinea-Bissau and Rwanda rank globally for raw milk of sheep — milk animals?
Guinea-Bissau ranks 65th and Rwanda ranks 68th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw milk of sheep — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Rwanda: Raw milk of sheep — Milk Animals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/compare/raw-milk-of-sheep-milk-animals/guinea-bissau/rwanda/

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About this data

Indicator
Raw milk of sheep — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,777 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.