Qatar vs Saint Lucia: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Qatar
- Saint Lucia
How they compare
Qatar currently reports 1,415 kg/An against 1,404 kg/An in Saint Lucia, a difference of 11 kg/An.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.
Qatar ranks 122nd and Saint Lucia ranks 123rd of 240 countries.
Across the 7 decades both report, Qatar averaged higher in 5 and Saint Lucia in 2.
Head to head by decade
| Decade | Qatar | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,145 kg/An | 1,276 kg/An | 131.11 kg/An | Saint Lucia |
| 1970s | 1,541 kg/An | 1,301 kg/An | 239.8 kg/An | Qatar |
| 1980s | 1,579 kg/An | 1,384 kg/An | 194.2 kg/An | Qatar |
| 1990s | 1,565 kg/An | 1,372 kg/An | 192.9 kg/An | Qatar |
| 2000s | 1,400 kg/An | 1,376 kg/An | 24.5 kg/An | Qatar |
| 2010s | 1,392 kg/An | 1,425 kg/An | 33.1 kg/An | Saint Lucia |
| 2020s | 1,415 kg/An | 1,403 kg/An | 11.8 kg/An | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Qatar or Saint Lucia?
- Qatar, at 1,415 kg/An against 1,404 kg/An in Saint Lucia as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Qatar and Saint Lucia?
- 11 kg/An, with Qatar ahead.
- How many years of comparable data are there for Qatar and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Qatar and Saint Lucia rank globally for raw milk of cattle — yield/carcass weight?
- Qatar ranks 122nd and Saint Lucia ranks 123rd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.