Nicaragua vs Sri Lanka: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Nicaragua
- Sri Lanka
How they compare
Nicaragua currently reports 1,277 kg/An against 1,225 kg/An in Sri Lanka, a difference of 52 kg/An.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 145th and Sri Lanka ranks 148th of 240 countries.
Nicaragua has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nicaragua | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 911.11 kg/An | 327.33 kg/An | 583.78 kg/An | Nicaragua |
| 1970s | 1,065 kg/An | 513.3 kg/An | 552.1 kg/An | Nicaragua |
| 1980s | 765.8 kg/An | 604.7 kg/An | 161.1 kg/An | Nicaragua |
| 1990s | 767 kg/An | 593.8 kg/An | 173.2 kg/An | Nicaragua |
| 2000s | 706.3 kg/An | 613.2 kg/An | 93.1 kg/An | Nicaragua |
| 2010s | 1,098 kg/An | 932.9 kg/An | 165.5 kg/An | Nicaragua |
| 2020s | 1,343 kg/An | 1,244 kg/An | 98.25 kg/An | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Nicaragua or Sri Lanka?
- Nicaragua, at 1,277 kg/An against 1,225 kg/An in Sri Lanka as of 2023.
- What is the difference in raw milk of cattle — yield/carcass weight between Nicaragua and Sri Lanka?
- 52 kg/An, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Sri Lanka?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Sri Lanka rank globally for raw milk of cattle — yield/carcass weight?
- Nicaragua ranks 145th and Sri Lanka ranks 148th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.