Middle Africa vs Portugal: Raw milk of cattle — Yield/Carcass Weight

Middle Africa
320 kg/An
in 2024
Portugal
9,102 kg/An
in 2024
Middle Africa rank
16th
Portugal rank
14th

Raw milk of cattle — Yield/Carcass Weight over time

  • Middle Africa
  • Portugal
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Portugal currently reports 9,102 kg/An against 320 kg/An in Middle Africa, a difference of 8,782 kg/An.

That makes Portugal's figure about 28.4 times Middle Africa's.

Across all 64 years both countries report, Portugal has been ahead every year.

Middle Africa ranks 16th and Portugal ranks 14th of 17 groups.

Portugal has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Middle Africa Portugal Difference Ahead
1960s 359.22 kg/An 1,945 kg/An 1,585 kg/An Portugal
1970s 372.8 kg/An 2,229 kg/An 1,856 kg/An Portugal
1980s 371.4 kg/An 2,536 kg/An 2,165 kg/An Portugal
1990s 380.3 kg/An 4,612 kg/An 4,231 kg/An Portugal
2000s 368.1 kg/An 7,071 kg/An 6,703 kg/An Portugal
2010s 362.1 kg/An 8,183 kg/An 7,821 kg/An Portugal
2020s 325.4 kg/An 8,801 kg/An 8,476 kg/An Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw milk of cattle — yield/carcass weight, Middle Africa or Portugal?
Portugal, at 9,102 kg/An against 320 kg/An in Middle Africa as of 2024.
What is the difference in raw milk of cattle — yield/carcass weight between Middle Africa and Portugal?
8,782 kg/An, with Portugal ahead.
How many years of comparable data are there for Middle Africa and Portugal?
64 years are reported by both, from 1961 to 2024.
How do Middle Africa and Portugal rank globally for raw milk of cattle — yield/carcass weight?
Middle Africa ranks 16th and Portugal ranks 14th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Middle Africa vs Portugal: Raw milk of cattle — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/compare/raw-milk-of-cattle-yield-carcass-weight/middle-africa/portugal/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.