Malaysia vs Uganda: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Malaysia
- Uganda
How they compare
Uganda currently reports 1,001 kg/An against 944 kg/An in Malaysia, a difference of 57 kg/An.
That makes Uganda's figure about 1.1 times Malaysia's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Malaysia ahead.
Malaysia ranks 164th and Uganda ranks 161st of 240 countries.
Across the 7 decades both report, Malaysia averaged higher in 6 and Uganda in 1.
Head to head by decade
| Decade | Malaysia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 548.89 kg/An | 350 kg/An | 198.89 kg/An | Malaysia |
| 1970s | 549.1 kg/An | 350 kg/An | 199.1 kg/An | Malaysia |
| 1980s | 524.3 kg/An | 350 kg/An | 174.3 kg/An | Malaysia |
| 1990s | 448.1 kg/An | 460.3 kg/An | 12.2 kg/An | Uganda |
| 2000s | 571.8 kg/An | 449.5 kg/An | 122.3 kg/An | Malaysia |
| 2010s | 987 kg/An | 484.1 kg/An | 502.9 kg/An | Malaysia |
| 2020s | 941.4 kg/An | 871 kg/An | 70.4 kg/An | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Malaysia or Uganda?
- Uganda, at 1,001 kg/An against 944 kg/An in Malaysia as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Malaysia and Uganda?
- 57 kg/An, with Uganda ahead.
- How many years of comparable data are there for Malaysia and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Malaysia and Uganda rank globally for raw milk of cattle — yield/carcass weight?
- Malaysia ranks 164th and Uganda ranks 161st of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.