Lithuania vs Middle Africa: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Lithuania
- Middle Africa
How they compare
Lithuania currently reports 7,598 kg/An against 320 kg/An in Middle Africa, a difference of 7,278 kg/An.
That makes Lithuania's figure about 23.7 times Middle Africa's.
Across all 33 years both countries report, Lithuania has been ahead every year.
Lithuania ranks 29th and Middle Africa ranks 29th of 240 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lithuania | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,102 kg/An | 382 kg/An | 2,720 kg/An | Lithuania |
| 2000s | 4,282 kg/An | 368.1 kg/An | 3,914 kg/An | Lithuania |
| 2010s | 5,509 kg/An | 362.1 kg/An | 5,147 kg/An | Lithuania |
| 2020s | 6,847 kg/An | 325.4 kg/An | 6,522 kg/An | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Lithuania or Middle Africa?
- Lithuania, at 7,598 kg/An against 320 kg/An in Middle Africa as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Lithuania and Middle Africa?
- 7,278 kg/An, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Middle Africa?
- 33 years are reported by both, from 1992 to 2024.
- How do Lithuania and Middle Africa rank globally for raw milk of cattle — yield/carcass weight?
- Lithuania ranks 29th and Middle Africa ranks 29th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.