Italy vs Palestine: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Italy
- Palestine
How they compare
Palestine currently reports 7,697 kg/An against 7,475 kg/An in Italy, a difference of 222 kg/An.
The two have swapped places 3 times across 29 shared years of data; in 1994 it was Italy ahead.
Italy ranks 31st and Palestine ranks 28th of 240 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,379 kg/An | 4,578 kg/An | 800.67 kg/An | Italy |
| 2000s | 5,764 kg/An | 4,917 kg/An | 846.7 kg/An | Italy |
| 2010s | 6,032 kg/An | 4,414 kg/An | 1,617 kg/An | Italy |
| 2020s | 7,007 kg/An | 5,977 kg/An | 1,030 kg/An | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Italy or Palestine?
- Palestine, at 7,697 kg/An against 7,475 kg/An in Italy as of 2022.
- What is the difference in raw milk of cattle — yield/carcass weight between Italy and Palestine?
- 222 kg/An, with Palestine ahead.
- How many years of comparable data are there for Italy and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Italy and Palestine rank globally for raw milk of cattle — yield/carcass weight?
- Italy ranks 31st and Palestine ranks 28th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.