Indonesia vs Oman: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Indonesia
- Oman
How they compare
Oman currently reports 1,743 kg/An against 1,664 kg/An in Indonesia, a difference of 79 kg/An.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 114th and Oman ranks 113th of 240 countries.
Across the 7 decades both report, Indonesia averaged higher in 6 and Oman in 1.
Head to head by decade
| Decade | Indonesia | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 798.56 kg/An | 420 kg/An | 378.56 kg/An | Indonesia |
| 1970s | 609.5 kg/An | 420 kg/An | 189.5 kg/An | Indonesia |
| 1980s | 923.2 kg/An | 420 kg/An | 503.2 kg/An | Indonesia |
| 1990s | 1,227 kg/An | 669.1 kg/An | 557.7 kg/An | Indonesia |
| 2000s | 1,497 kg/An | 608.6 kg/An | 888.5 kg/An | Indonesia |
| 2010s | 1,674 kg/An | 724.5 kg/An | 950 kg/An | Indonesia |
| 2020s | 1,658 kg/An | 1,707 kg/An | 49.4 kg/An | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Indonesia or Oman?
- Oman, at 1,743 kg/An against 1,664 kg/An in Indonesia as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Indonesia and Oman?
- 79 kg/An, with Oman ahead.
- How many years of comparable data are there for Indonesia and Oman?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Oman rank globally for raw milk of cattle — yield/carcass weight?
- Indonesia ranks 114th and Oman ranks 113th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.