Iceland vs Ukraine: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Iceland
- Ukraine
How they compare
Iceland currently reports 6,283 kg/An against 6,139 kg/An in Ukraine, a difference of 144 kg/An.
Across all 33 years both countries report, Iceland has been ahead every year.
Iceland ranks 41st and Ukraine ranks 42nd of 240 countries.
Iceland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iceland | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,563 kg/An | 2,213 kg/An | 1,351 kg/An | Iceland |
| 2000s | 4,473 kg/An | 3,260 kg/An | 1,213 kg/An | Iceland |
| 2010s | 5,353 kg/An | 4,577 kg/An | 775.4 kg/An | Iceland |
| 2020s | 6,045 kg/An | 5,404 kg/An | 641 kg/An | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Iceland or Ukraine?
- Iceland, at 6,283 kg/An against 6,139 kg/An in Ukraine as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Iceland and Ukraine?
- 144 kg/An, with Iceland ahead.
- How many years of comparable data are there for Iceland and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Iceland and Ukraine rank globally for raw milk of cattle — yield/carcass weight?
- Iceland ranks 41st and Ukraine ranks 42nd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.