Ecuador vs Kazakhstan: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Ecuador
- Kazakhstan
How they compare
Kazakhstan currently reports 2,524 kg/An against 2,507 kg/An in Ecuador, a difference of 17 kg/An.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Kazakhstan ahead.
Ecuador ranks 94th and Kazakhstan ranks 91st of 240 countries.
Across the 4 decades both report, Ecuador averaged higher in 1 and Kazakhstan in 3.
Head to head by decade
| Decade | Ecuador | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,722 kg/An | 1,699 kg/An | 23 kg/An | Ecuador |
| 2000s | 1,863 kg/An | 2,118 kg/An | 254.7 kg/An | Kazakhstan |
| 2010s | 2,178 kg/An | 2,534 kg/An | 356.4 kg/An | Kazakhstan |
| 2020s | 2,497 kg/An | 2,538 kg/An | 41.2 kg/An | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Ecuador or Kazakhstan?
- Kazakhstan, at 2,524 kg/An against 2,507 kg/An in Ecuador as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Ecuador and Kazakhstan?
- 17 kg/An, with Kazakhstan ahead.
- How many years of comparable data are there for Ecuador and Kazakhstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Ecuador and Kazakhstan rank globally for raw milk of cattle — yield/carcass weight?
- Ecuador ranks 94th and Kazakhstan ranks 91st of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.