Bhutan vs Réunion: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Bhutan
- Réunion
How they compare
Réunion currently reports 929 kg/An against 816 kg/An in Bhutan, a difference of 113 kg/An.
That makes Réunion's figure about 1.1 times Bhutan's.
The two have swapped places 4 times across 46 shared years of data; in 1961 it was Réunion ahead.
Bhutan ranks 170th and Réunion ranks 167th of 240 countries.
Réunion has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Bhutan | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 257 kg/An | 358.22 kg/An | 101.22 kg/An | Réunion |
| 1970s | 257 kg/An | 474 kg/An | 217 kg/An | Réunion |
| 1980s | 257 kg/An | 441.5 kg/An | 184.5 kg/An | Réunion |
| 1990s | 696.3 kg/An | 808.4 kg/An | 112.1 kg/An | Réunion |
| 2000s | 744.29 kg/An | 948.71 kg/An | 204.43 kg/An | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Bhutan or Réunion?
- Réunion, at 929 kg/An against 816 kg/An in Bhutan as of 2006.
- What is the difference in raw milk of cattle — yield/carcass weight between Bhutan and Réunion?
- 113 kg/An, with Réunion ahead.
- How many years of comparable data are there for Bhutan and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Bhutan and Réunion rank globally for raw milk of cattle — yield/carcass weight?
- Bhutan ranks 170th and Réunion ranks 167th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.