Martinique vs Polynesia: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Martinique
- Polynesia
How they compare
Polynesia currently reports 2,612 t against 1,969 t in Martinique, a difference of 643 t.
That makes Polynesia's figure about 1.3 times Martinique's.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was Martinique ahead.
Martinique ranks 218th and Polynesia ranks 217th of 240 countries.
Across the 5 decades both report, Martinique averaged higher in 3 and Polynesia in 2.
Head to head by decade
| Decade | Martinique | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,605 t | 1,473 t | 2,131 t | Martinique |
| 1970s | 3,871 t | 2,447 t | 1,424 t | Martinique |
| 1980s | 3,739 t | 3,412 t | 326.9 t | Martinique |
| 1990s | 2,225 t | 3,109 t | 883.26 t | Polynesia |
| 2000s | 2,018 t | 2,842 t | 824.23 t | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Martinique or Polynesia?
- Polynesia, at 2,612 t against 1,969 t in Martinique as of 2024.
- What is the difference in raw milk of cattle — production between Martinique and Polynesia?
- 643 t, with Polynesia ahead.
- How many years of comparable data are there for Martinique and Polynesia?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Polynesia rank globally for raw milk of cattle — production?
- Martinique ranks 218th and Polynesia ranks 217th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.