Malta vs Réunion: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Malta
- Réunion
How they compare
Malta currently reports 38,160 t against 25,352 t in Réunion, a difference of 12,808 t.
That makes Malta's figure about 1.5 times Réunion's.
Across all 46 years both countries report, Malta has been ahead every year.
Malta ranks 179th and Réunion ranks 182nd of 240 countries.
Malta has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Malta | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,529 t | 4,230 t | 12,299 t | Malta |
| 1970s | 25,988 t | 4,173 t | 21,815 t | Malta |
| 1980s | 27,022 t | 4,414 t | 22,609 t | Malta |
| 1990s | 42,517 t | 12,106 t | 30,411 t | Malta |
| 2000s | 43,461 t | 23,389 t | 20,073 t | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Malta or Réunion?
- Malta, at 38,160 t against 25,352 t in Réunion as of 2024.
- What is the difference in raw milk of cattle — production between Malta and Réunion?
- 12,808 t, with Malta ahead.
- How many years of comparable data are there for Malta and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Malta and Réunion rank globally for raw milk of cattle — production?
- Malta ranks 179th and Réunion ranks 182nd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.