French Guiana vs Tonga: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- French Guiana
- Tonga
How they compare
Tonga currently reports 325.7 t against 293 t in French Guiana, a difference of 32.7 t.
That makes Tonga's figure about 1.1 times French Guiana's.
The two have swapped places 11 times across 46 shared years of data; in 1961 it was French Guiana ahead.
French Guiana ranks 233rd and Tonga ranks 232nd of 240 countries.
Across the 5 decades both report, French Guiana averaged higher in 2 and Tonga in 3.
Head to head by decade
| Decade | French Guiana | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 260 t | 173.56 t | 86.44 t | French Guiana |
| 1970s | 233.4 t | 256.4 t | 23 t | Tonga |
| 1980s | 594 t | 338.6 t | 255.4 t | French Guiana |
| 1990s | 231.6 t | 248.83 t | 17.23 t | Tonga |
| 2000s | 262.86 t | 317.71 t | 54.86 t | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, French Guiana or Tonga?
- Tonga, at 325.7 t against 293 t in French Guiana as of 2024.
- What is the difference in raw milk of cattle — production between French Guiana and Tonga?
- 32.7 t, with Tonga ahead.
- How many years of comparable data are there for French Guiana and Tonga?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Tonga rank globally for raw milk of cattle — production?
- French Guiana ranks 233rd and Tonga ranks 232nd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.