France vs New Zealand: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- France
- New Zealand
How they compare
France currently reports 24.20 million t against 21.53 million t in New Zealand, a difference of 2.67 million t.
That makes France's figure about 1.1 times New Zealand's.
Across all 64 years both countries report, France has been ahead every year.
France ranks 12th and New Zealand ranks 13th of 240 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20.53 million t | 5.80 million t | 14.73 million t | France |
| 1970s | 24.24 million t | 6.17 million t | 18.07 million t | France |
| 1980s | 27.60 million t | 7.31 million t | 20.28 million t | France |
| 1990s | 23.52 million t | 9.49 million t | 14.03 million t | France |
| 2000s | 23.01 million t | 14.57 million t | 8.43 million t | France |
| 2010s | 24.67 million t | 20.26 million t | 4.42 million t | France |
| 2020s | 24.56 million t | 21.52 million t | 3.04 million t | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, France or New Zealand?
- France, at 24.20 million t against 21.53 million t in New Zealand as of 2024.
- What is the difference in raw milk of cattle — production between France and New Zealand?
- 2.67 million t, with France ahead.
- How many years of comparable data are there for France and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do France and New Zealand rank globally for raw milk of cattle — production?
- France ranks 12th and New Zealand ranks 13th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.