Lithuania vs Norway: Raw milk of cattle — Milk Animals

Lithuania
200,870 An
in 2024
Norway
207,600 An
in 2024
Lithuania rank
106th
Norway rank
105th

Raw milk of cattle — Milk Animals over time

  • Lithuania
  • Norway
200.0k400.0k600.0k800.0k196119922024

How they compare

Norway currently reports 207,600 An against 200,870 An in Lithuania, a difference of 6,730 An.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Lithuania ahead.

Lithuania ranks 106th and Norway ranks 105th of 185 countries.

Lithuania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Lithuania Norway Difference Ahead
1990s 628,688 An 318,056 An 310,632 An Lithuania
2000s 426,338 An 268,451 An 157,887 An Lithuania
2010s 308,464 An 225,254 An 83,210 An Lithuania
2020s 219,026 An 209,832 An 9,194 An Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw milk of cattle — milk animals, Lithuania or Norway?
Norway, at 207,600 An against 200,870 An in Lithuania as of 2024.
What is the difference in raw milk of cattle — milk animals between Lithuania and Norway?
6,730 An, with Norway ahead.
How many years of comparable data are there for Lithuania and Norway?
33 years are reported by both, from 1992 to 2024.
How do Lithuania and Norway rank globally for raw milk of cattle — milk animals?
Lithuania ranks 106th and Norway ranks 105th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Norway: Raw milk of cattle — Milk Animals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/raw-milk-of-cattle-milk-animals/lithuania/norway/

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About this data

Indicator
Raw milk of cattle — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,349 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.