Gabon vs Slovakia: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Gabon
- Slovakia
How they compare
Slovakia currently reports 196.6 t against 181.17 t in Gabon, a difference of 15.43 t.
That makes Slovakia's figure about 1.1 times Gabon's.
The two have swapped places 2 times across 25 shared years of data; in 1993 it was Slovakia ahead.
Gabon ranks 156th and Slovakia ranks 154th of 234 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Gabon | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 141.87 t | 379.01 t | 237.14 t | Slovakia |
| 2000s | 156.39 t | 241.63 t | 85.24 t | Slovakia |
| 2010s | 167.92 t | 182.32 t | 14.4 t | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Gabon or Slovakia?
- Slovakia, at 196.6 t against 181.17 t in Gabon as of 2017.
- What is the difference in raw hides and skins of sheep or lambs — production between Gabon and Slovakia?
- 15.43 t, with Slovakia ahead.
- How many years of comparable data are there for Gabon and Slovakia?
- 25 years are reported by both, from 1993 to 2017.
- How do Gabon and Slovakia rank globally for raw hides and skins of sheep or lambs — production?
- Gabon ranks 156th and Slovakia ranks 154th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.