Barbados vs Comoros: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Barbados
- Comoros
How they compare
Barbados currently reports 21.58 t against 20.02 t in Comoros, a difference of 1.56 t.
That makes Barbados's figure about 1.1 times Comoros's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 191st and Comoros ranks 193rd of 234 countries.
Across the 7 decades both report, Barbados averaged higher in 6 and Comoros in 1.
Head to head by decade
| Decade | Barbados | Comoros | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18.3 t | 3.58 t | 14.72 t | Barbados |
| 1970s | 29.43 t | 5.77 t | 23.66 t | Barbados |
| 1980s | 33.44 t | 9.6 t | 23.85 t | Barbados |
| 1990s | 13.91 t | 14.87 t | 0.956 t | Comoros |
| 2000s | 17.73 t | 17.66 t | 0.077 t | Barbados |
| 2010s | 24.63 t | 18.47 t | 6.16 t | Barbados |
| 2020s | 20.62 t | 19.76 t | 0.858 t | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Barbados or Comoros?
- Barbados, at 21.58 t against 20.02 t in Comoros as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — production between Barbados and Comoros?
- 1.56 t, with Barbados ahead.
- How many years of comparable data are there for Barbados and Comoros?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and Comoros rank globally for raw hides and skins of sheep or lambs — production?
- Barbados ranks 191st and Comoros ranks 193rd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.