Niger vs Venezuela (Bolivarian Republic of): Raw hides and skins of cattle — Yield/Carcass Weight
Raw hides and skins of cattle — Yield/Carcass Weight over time
- Niger
- Venezuela (Bolivarian Republic of)
How they compare
Niger currently reports 49 kg/An against 28 kg/An in Venezuela (Bolivarian Republic of), a difference of 21 kg/An.
That makes Niger's figure about 1.8 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Venezuela (Bolivarian Republic of) ahead.
Niger ranks 6th and Venezuela (Bolivarian Republic of) ranks 4th of 190 countries.
Across the 7 decades both report, Niger averaged higher in 3 and Venezuela (Bolivarian Republic of) in 4.
Head to head by decade
| Decade | Niger | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19.22 kg/An | 22 kg/An | 2.78 kg/An | Venezuela (Bolivarian Republic of) |
| 1970s | 19.7 kg/An | 22.6 kg/An | 2.9 kg/An | Venezuela (Bolivarian Republic of) |
| 1980s | 19.1 kg/An | 25.1 kg/An | 6 kg/An | Venezuela (Bolivarian Republic of) |
| 1990s | 20.9 kg/An | 25.2 kg/An | 4.3 kg/An | Venezuela (Bolivarian Republic of) |
| 2000s | 69.7 kg/An | 27.5 kg/An | 42.2 kg/An | Niger |
| 2010s | 56.1 kg/An | 28.1 kg/An | 28 kg/An | Niger |
| 2020s | 50.2 kg/An | 28.2 kg/An | 22 kg/An | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — yield/carcass weight, Niger or Venezuela (Bolivarian Republic of)?
- Niger, at 49 kg/An against 28 kg/An in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in raw hides and skins of cattle — yield/carcass weight between Niger and Venezuela (Bolivarian Republic of)?
- 21 kg/An, with Niger ahead.
- How many years of comparable data are there for Niger and Venezuela (Bolivarian Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Niger and Venezuela (Bolivarian Republic of) rank globally for raw hides and skins of cattle — yield/carcass weight?
- Niger ranks 6th and Venezuela (Bolivarian Republic of) ranks 4th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.