Croatia vs Malta: Raw hides and skins of cattle — Yield/Carcass Weight

Croatia
44 kg/An
in 2017
Malta
48 kg/An
in 2017
Croatia rank
10th
Malta rank
7th

Raw hides and skins of cattle — Yield/Carcass Weight over time

  • Croatia
  • Malta
0204060196119892017

How they compare

Malta currently reports 48 kg/An against 44 kg/An in Croatia, a difference of 4 kg/An.

That makes Malta's figure about 1.1 times Croatia's.

Across all 26 years both countries report, Malta has been ahead every year.

Croatia ranks 10th and Malta ranks 7th of 190 countries.

Malta has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Croatia Malta Difference Ahead
1990s 41.12 kg/An 44.88 kg/An 3.75 kg/An Malta
2000s 37.1 kg/An 47 kg/An 9.9 kg/An Malta
2010s 38.5 kg/An 47.5 kg/An 9 kg/An Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw hides and skins of cattle — yield/carcass weight, Croatia or Malta?
Malta, at 48 kg/An against 44 kg/An in Croatia as of 2017.
What is the difference in raw hides and skins of cattle — yield/carcass weight between Croatia and Malta?
4 kg/An, with Malta ahead.
How many years of comparable data are there for Croatia and Malta?
26 years are reported by both, from 1992 to 2017.
How do Croatia and Malta rank globally for raw hides and skins of cattle — yield/carcass weight?
Croatia ranks 10th and Malta ranks 7th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Malta: Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/compare/raw-hides-and-skins-of-cattle-yield-carcass-weight/croatia/malta/

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<a href="https://agriculture.statizoid.com/compare/raw-hides-and-skins-of-cattle-yield-carcass-weight/croatia/malta/">Croatia vs Malta: Raw hides and skins of cattle — Yield/Carcass Weight</a> — Statizoid

About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.