Burkina Faso vs Guinea: Raw hides and skins of cattle — Yield/Carcass Weight (cattle)
Raw hides and skins of cattle — Yield/Carcass Weight (cattle) over time
- Burkina Faso
- Guinea
How they compare
Burkina Faso currently reports 18 kg/An against 18 kg/An in Guinea, a difference of 0 kg/An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Burkina Faso ahead.
Burkina Faso ranks 213th and Guinea ranks 213th of 250 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 3 and Guinea in 3.
Head to head by decade
| Decade | Burkina Faso | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21 kg/An | 18 kg/An | 3 kg/An | Burkina Faso |
| 1970s | 18 kg/An | 18 kg/An | 0 kg/An | — |
| 1980s | 16.9 kg/An | 18 kg/An | 1.1 kg/An | Guinea |
| 1990s | 18.2 kg/An | 18 kg/An | 0.2 kg/An | Burkina Faso |
| 2000s | 18.5 kg/An | 16.1 kg/An | 2.4 kg/An | Burkina Faso |
| 2010s | 15.5 kg/An | 21.7 kg/An | 6.2 kg/An | Guinea |
| 2020s | 17.2 kg/An | 18.2 kg/An | 1 kg/An | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — yield/carcass weight, Burkina Faso or Guinea?
- Burkina Faso, at 18 kg/An against 18 kg/An in Guinea as of 2024.
- What is the difference in raw hides and skins of cattle — yield/carcass weight between Burkina Faso and Guinea?
- 0 kg/An, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Guinea rank globally for raw hides and skins of cattle — yield/carcass weight?
- Burkina Faso ranks 213th and Guinea ranks 213th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.