Middle Africa vs Uruguay: Raw hides and skins of cattle — Production
Raw hides and skins of cattle — Production over time
- Middle Africa
- Uruguay
How they compare
Middle Africa currently reports 143,124 t against 77,793 t in Uruguay, a difference of 65,331 t.
That makes Middle Africa's figure about 1.8 times Uruguay's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Uruguay ahead.
Middle Africa ranks 28th and Uruguay ranks 28th of 30 groups.
Across the 7 decades both report, Middle Africa averaged higher in 4 and Uruguay in 3.
Head to head by decade
| Decade | Middle Africa | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,395 t | 40,336 t | 22,941 t | Uruguay |
| 1970s | 24,210 t | 43,818 t | 19,608 t | Uruguay |
| 1980s | 36,299 t | 46,859 t | 10,559 t | Uruguay |
| 1990s | 51,516 t | 50,632 t | 884.56 t | Middle Africa |
| 2000s | 74,496 t | 65,070 t | 9,427 t | Middle Africa |
| 2010s | 104,293 t | 72,625 t | 31,668 t | Middle Africa |
| 2020s | 132,098 t | 77,432 t | 54,666 t | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — production, Middle Africa or Uruguay?
- Middle Africa, at 143,124 t against 77,793 t in Uruguay as of 2024.
- What is the difference in raw hides and skins of cattle — production between Middle Africa and Uruguay?
- 65,331 t, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Middle Africa and Uruguay rank globally for raw hides and skins of cattle — production?
- Middle Africa ranks 28th and Uruguay ranks 28th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.