Georgia vs Trinidad and Tobago: Raw cane or beet sugar (centrifugal only) — Production

Georgia
0 t
in 2009
Trinidad and Tobago
0 t
in 2014
Georgia rank
127th
Trinidad and Tobago rank
127th

Raw cane or beet sugar (centrifugal only) — Production over time

  • Georgia
  • Trinidad and Tobago
0100.0k200.0k300.0k196119872014

How they compare

Georgia currently reports 0 t against 0 t in Trinidad and Tobago, a difference of 0 t.

Across all 18 years both countries report, Trinidad and Tobago has been ahead every year.

Georgia ranks 127th and Trinidad and Tobago ranks 127th of 140 countries.

Trinidad and Tobago has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Georgia Trinidad and Tobago Difference Ahead
1990s 2,250 t 107,121 t 104,871 t Trinidad and Tobago
2000s 1,050 t 58,426 t 57,376 t Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw cane or beet sugar (centrifugal only) — production, Georgia or Trinidad and Tobago?
Georgia, at 0 t against 0 t in Trinidad and Tobago as of 2009.
What is the difference in raw cane or beet sugar (centrifugal only) — production between Georgia and Trinidad and Tobago?
0 t, with Georgia ahead.
How many years of comparable data are there for Georgia and Trinidad and Tobago?
18 years are reported by both, from 1992 to 2009.
How do Georgia and Trinidad and Tobago rank globally for raw cane or beet sugar (centrifugal only) — production?
Georgia ranks 127th and Trinidad and Tobago ranks 127th of 140 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw cane or beet sugar (centrifugal only) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Trinidad and Tobago: Raw cane or beet sugar (centrifugal only) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/raw-cane-or-beet-sugar-centrifugal-only-production/georgia/trinidad-and-tobago/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.