Spain vs Switzerland: Raspberries — Yield
Raspberries — Yield over time
- Spain
- Switzerland
How they compare
Switzerland currently reports 19,809 kg/ha against 17,994 kg/ha in Spain, a difference of 1,815 kg/ha.
That makes Switzerland's figure about 1.1 times Spain's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Switzerland ahead.
Spain ranks 3rd and Switzerland ranks 2nd of 52 countries.
Switzerland has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Spain | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,000 kg/ha | 10,070 kg/ha | 6,070 kg/ha | Switzerland |
| 1990s | 3,436 kg/ha | 9,296 kg/ha | 5,861 kg/ha | Switzerland |
| 2000s | 5,347 kg/ha | 10,063 kg/ha | 4,716 kg/ha | Switzerland |
| 2010s | 12,313 kg/ha | 15,174 kg/ha | 2,862 kg/ha | Switzerland |
| 2020s | 18,555 kg/ha | 20,604 kg/ha | 2,049 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raspberries — yield, Spain or Switzerland?
- Switzerland, at 19,809 kg/ha against 17,994 kg/ha in Spain as of 2024.
- What is the difference in raspberries — yield between Spain and Switzerland?
- 1,815 kg/ha, with Switzerland ahead.
- How many years of comparable data are there for Spain and Switzerland?
- 40 years are reported by both, from 1985 to 2024.
- How do Spain and Switzerland rank globally for raspberries — yield?
- Spain ranks 3rd and Switzerland ranks 2nd of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raspberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.