Northern Europe vs Spain: Raspberries — Area harvested
Raspberries — Area harvested over time
- Northern Europe
- Spain
How they compare
Northern Europe currently reports 3,265 ha against 1,680 ha in Spain, a difference of 1,585 ha.
That makes Northern Europe's figure about 1.9 times Spain's.
Across all 40 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 14th and Spain ranks 12th of 21 groups.
Northern Europe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Northern Europe | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,522 ha | 250 ha | 4,272 ha | Northern Europe |
| 1990s | 3,819 ha | 632.9 ha | 3,186 ha | Northern Europe |
| 2000s | 3,444 ha | 1,291 ha | 2,153 ha | Northern Europe |
| 2010s | 4,312 ha | 1,791 ha | 2,521 ha | Northern Europe |
| 2020s | 3,748 ha | 2,222 ha | 1,526 ha | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raspberries — area harvested, Northern Europe or Spain?
- Northern Europe, at 3,265 ha against 1,680 ha in Spain as of 2024.
- What is the difference in raspberries — area harvested between Northern Europe and Spain?
- 1,585 ha, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Spain?
- 40 years are reported by both, from 1985 to 2024.
- How do Northern Europe and Spain rank globally for raspberries — area harvested?
- Northern Europe ranks 14th and Spain ranks 12th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raspberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.