Türkiye vs Western Europe: Quinces — Yield
Quinces — Yield over time
- Türkiye
- Western Europe
How they compare
Western Europe currently reports 58,197 kg/ha against 25,319 kg/ha in Türkiye, a difference of 32,878 kg/ha.
That makes Western Europe's figure about 2.3 times Türkiye's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Western Europe ahead.
Türkiye ranks 1st and Western Europe ranks 1st of 7 groups.
Across the 7 decades both report, Türkiye averaged higher in 3 and Western Europe in 4.
Head to head by decade
| Decade | Türkiye | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,824 kg/ha | 187,645 kg/ha | 183,822 kg/ha | Western Europe |
| 1970s | 4,638 kg/ha | 10,055 kg/ha | 5,417 kg/ha | Western Europe |
| 1980s | 7,315 kg/ha | 9,534 kg/ha | 2,219 kg/ha | Western Europe |
| 1990s | 13,893 kg/ha | 13,250 kg/ha | 643.85 kg/ha | Türkiye |
| 2000s | 18,317 kg/ha | 7,119 kg/ha | 11,199 kg/ha | Türkiye |
| 2010s | 23,034 kg/ha | 15,121 kg/ha | 7,913 kg/ha | Türkiye |
| 2020s | 24,420 kg/ha | 58,823 kg/ha | 34,403 kg/ha | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — yield, Türkiye or Western Europe?
- Western Europe, at 58,197 kg/ha against 25,319 kg/ha in Türkiye as of 2024.
- What is the difference in quinces — yield between Türkiye and Western Europe?
- 32,878 kg/ha, with Western Europe ahead.
- How many years of comparable data are there for Türkiye and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Türkiye and Western Europe rank globally for quinces — yield?
- Türkiye ranks 1st and Western Europe ranks 1st of 7 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.