Serbia vs Palestine: Quinces — Yield
Quinces — Yield over time
- Serbia
- Palestine
How they compare
Serbia currently reports 4,847 kg/ha against 4,609 kg/ha in Palestine, a difference of 238 kg/ha.
That makes Serbia's figure about 1.1 times Palestine's.
Across all 17 years both countries report, Serbia has been ahead every year.
Serbia ranks 40th and Palestine ranks 42nd of 55 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Serbia | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,855 kg/ha | 4,497 kg/ha | 2,358 kg/ha | Serbia |
| 2010s | 6,909 kg/ha | 3,529 kg/ha | 3,379 kg/ha | Serbia |
| 2020s | 5,374 kg/ha | 4,417 kg/ha | 956.43 kg/ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — yield, Serbia or Palestine?
- Serbia, at 4,847 kg/ha against 4,609 kg/ha in Palestine as of 2024.
- What is the difference in quinces — yield between Serbia and Palestine?
- 238 kg/ha, with Serbia ahead.
- How many years of comparable data are there for Serbia and Palestine?
- 17 years are reported by both, from 2006 to 2022.
- How do Serbia and Palestine rank globally for quinces — yield?
- Serbia ranks 40th and Palestine ranks 42nd of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.