Greece vs Oceania: Quinces — Yield

Greece
13,242 kg/ha
in 2017
Oceania
12,258 kg/ha
in 2024
Greece rank
12th
Oceania rank
11th

Quinces — Yield over time

  • Greece
  • Oceania
0100.0k200.0k300.0k196119922024

How they compare

Greece currently reports 13,242 kg/ha against 12,258 kg/ha in Oceania, a difference of 984 kg/ha.

That makes Greece's figure about 1.1 times Oceania's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Oceania ahead.

Greece ranks 12th and Oceania ranks 11th of 59 countries.

Across the 6 decades both report, Greece averaged higher in 3 and Oceania in 3.

Head to head by decade

Decade Greece Oceania Difference Ahead
1960s 36,702 kg/ha 144,995 kg/ha 108,294 kg/ha Oceania
1970s 34,517 kg/ha 142,943 kg/ha 108,426 kg/ha Oceania
1980s 24,787 kg/ha 28,624 kg/ha 3,837 kg/ha Oceania
1990s 42,176 kg/ha 13,637 kg/ha 28,539 kg/ha Greece
2000s 37,451 kg/ha 12,720 kg/ha 24,731 kg/ha Greece
2010s 21,520 kg/ha 12,125 kg/ha 9,394 kg/ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher quinces — yield, Greece or Oceania?
Greece, at 13,242 kg/ha against 12,258 kg/ha in Oceania as of 2017.
What is the difference in quinces — yield between Greece and Oceania?
984 kg/ha, with Greece ahead.
How many years of comparable data are there for Greece and Oceania?
57 years are reported by both, from 1961 to 2017.
How do Greece and Oceania rank globally for quinces — yield?
Greece ranks 12th and Oceania ranks 11th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Quinces — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Quinces — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,586 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.