European Union (27) vs North Macedonia: Quinces — Yield

European Union (27)
5,980 kg/ha
in 2017
North Macedonia
10,155 kg/ha
in 2024
European Union (27) rank
18th
North Macedonia rank
18th

Quinces — Yield over time

  • European Union (27)
  • North Macedonia
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

North Macedonia currently reports 10,155 kg/ha against 5,980 kg/ha in European Union (27), a difference of 4,175 kg/ha.

That makes North Macedonia's figure about 1.7 times European Union (27)'s.

The two have swapped places 4 times across 26 shared years of data; in 1992 it was North Macedonia ahead.

European Union (27) ranks 18th and North Macedonia ranks 18th of 21 groups.

North Macedonia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade European Union (27) North Macedonia Difference Ahead
1990s 8,828 kg/ha 9,017 kg/ha 188.6 kg/ha North Macedonia
2000s 8,706 kg/ha 10,408 kg/ha 1,702 kg/ha North Macedonia
2010s 6,941 kg/ha 10,698 kg/ha 3,756 kg/ha North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher quinces — yield, European Union (27) or North Macedonia?
North Macedonia, at 10,155 kg/ha against 5,980 kg/ha in European Union (27) as of 2024.
What is the difference in quinces — yield between European Union (27) and North Macedonia?
4,175 kg/ha, with North Macedonia ahead.
How many years of comparable data are there for European Union (27) and North Macedonia?
26 years are reported by both, from 1992 to 2017.
How do European Union (27) and North Macedonia rank globally for quinces — yield?
European Union (27) ranks 18th and North Macedonia ranks 18th of 21 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Quinces — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs North Macedonia: Quinces — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/quinces-yield/european-union-27/north-macedonia/

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About this data

Indicator
Quinces — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,586 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.