Central America vs North Macedonia: Quinces — Yield
Quinces — Yield over time
- Central America
- North Macedonia
How they compare
North Macedonia currently reports 10,155 kg/ha against 4,308 kg/ha in Central America, a difference of 5,847 kg/ha.
That makes North Macedonia's figure about 2.4 times Central America's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Central America ranks 19th and North Macedonia ranks 18th of 21 groups.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,748 kg/ha | 9,017 kg/ha | 1,269 kg/ha | North Macedonia |
| 2000s | 9,119 kg/ha | 10,408 kg/ha | 1,289 kg/ha | North Macedonia |
| 2010s | 8,117 kg/ha | 10,651 kg/ha | 2,534 kg/ha | North Macedonia |
| 2020s | 6,868 kg/ha | 10,282 kg/ha | 3,413 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — yield, Central America or North Macedonia?
- North Macedonia, at 10,155 kg/ha against 4,308 kg/ha in Central America as of 2024.
- What is the difference in quinces — yield between Central America and North Macedonia?
- 5,847 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for Central America and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Central America and North Macedonia rank globally for quinces — yield?
- Central America ranks 19th and North Macedonia ranks 18th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.